Location
London

Hours
Full Time - 40 hours per week

Salary
£17.00 per hour

About the Role
We are recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service. You will confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full-time basis. In this role, you will ensure kitchens and service counters run smoothly while helping to deliver truly incredible food experiences. You will have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Working with us comes with great benefits including operational training and development, a life assurance scheme, personal development and training opportunities, a comprehensive wellbeing strategy with access to an Employee Assistance Programme, regular social events, communication with leadership, a holiday purchase scheme, and access to high street discount vouchers.

Your typical shift pattern will be:
Mon: Full-time (Days)
Tues: Full-time (Days)
Weds: Full-time (Days)
Thurs: Full-time (Days)
Fri: Full-time (Days)
Sat: Off
Sun: Off

As a Catering Supervisor, your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising culinary and catering teams to ensure impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and culinary/service teams to exceed expectations
- Supporting and training teams, leading from the front to help everyone excel
- Implementing and reviewing Health & Safety standards to ensure compliance across all teams

Experience
Minimum of two years catering experience with proven experience managing teams in a similar role.

About you
Passionate about great-tasting food and exceptional customer service. Excellent communication and organisational skills. Ambitious and motivated individual who is always looking to upskill.

Qualifications
Basic Food Hygiene certificate required.