Location
London

Hours
Full Time

Salary
£50,000 - £55,000 plus an average of tronc

About the Role
At Sam’s Riverside, we believe in creating a welcoming and inclusive environment for both our guests and our team. Founded in 2019 by renowned restaurateur Sam Harrison and business partner Fanny Stocker, our menus celebrate the finest seasonal produce from across the UK, focusing on Anglo-French cuisine. We pride ourselves on sourcing ingredients from small artisan suppliers, ensuring quality and freshness in every dish. Complementing our food is a carefully curated wine list, handpicked by Sam himself, featuring selections from wineries he has personally visited.

As Senior Sous Chef, you will be the Head Chef’s right hand—managing kitchen operations, coaching the team, and ensuring service runs smoothly from prep to pass. You will help shape menus, lead ordering and stock control, and maintain the highest standards of food safety and consistency. With a strong sense of ownership and calm under pressure, you will play a key leadership role in both the day-to-day running of the kitchen and its long-term development.

Sam's Riverside is proud to have been recognised with the Genuine Restaurants Group awards including Caterer's 11th best place to work in Hospitality in the UK (2023), nominations for Catey's Restaurateur of the Year Award 2023, and being voted the 2nd favourite restaurant in London in the Harden's Guide 2023.

Benefits
- Team Festivities: Two major celebrations annually to recognise and reward your hard work
- Friends & Family Perks: Exclusive discounts across all our venues
- Great Food for You: Free meals provided when on shift
- Share the Opportunity: Bonuses through our generous referral programme
- Here for You: Confidential support via Employee Assistance Programme
- Incredible Discounts: Access to discounts for restaurants, retail, gyms and travel
- Cycle to Work Scheme: Save on bikes and accessories with spread cost options
- Insider’s Pour: Wines and spirits available at trade price for team members
- Grow with Us: Opportunities for progression and development
- Private Healthcare: Access to BUPA health cover after 2 years of service
- Challenge Accepted: Performance and Competition Awards and Bonuses

Milestones
- New Starter Celebration: Complimentary dining at Sam’s Riverside after your first month
- Anniversary Meal: Complimentary lunch or dinner for two people every work anniversary
- Loyalty Rewards: Earn extra holiday for every year after your third year

Experience
Proven stable background working in a busy, high-end restaurant and/or bar environment.

About you
- Bundles of passion and enthusiasm with a true love for authentic hospitality
- Ability to demonstrate calmness and leadership under pressure
- Right to Work in the UK
- Credible, positive references from former employers

Qualifications
No specific qualifications required, but relevant culinary qualifications and experience will be advantageous.

Diversity and Inclusion
At Sam’s, we celebrate diversity and champion inclusion. Everyone is welcome, respected, and valued just as they are. We are proud to be an inclusive employer and welcome applications from people of all backgrounds and identities.