Location
London - Paddington

Hours
Monday to Thursday

Salary
£33,000 per annum

About the Role
As a Chef de Partie at Baxterstorey, you will assist the Head Chef/Sous Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times. You will be involved in the preparation and cooking of menu items as directed by the Manager, contribute to the development and planning of menus, and support the Manager with stock taking when required. Your role will also include carrying out the smooth and efficient running of your section as appropriate. Join us to create beautiful spaces, exciting menus, and friendly teams, and be a part of the food revolution!

Experience
Successful progressive background in catering.

About you
You should display a real passion for food and customer service, possess flair and innovation with menus and food presentation, and have good listening skills.

Qualifications
Leaving Cert level education or above, NVQ qualification or equivalent.

The Garnish
28 Days holiday inclusive of bank holidays, 4 x 10 hour shifts (1 Friday a month), Free Meal on shift, bespoke training and development, pension, and discounts available from Perkbox app, from high street shops to holidays and cinemas.