Location
Liverpool Street/Shoreditch, London

Hours
Full Time

Salary
Up to £40K

About the Role
Do you have a passion for leading the way in providing genuine hospitality and impeccable service? Can you motivate a team? Are you friendly, professional and efficient? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, which is why we’re looking for a Deputy General Manager who motivates their team to exceed expectations at every turn. We believe eating and drinking in good company is one of life’s greatest pleasures. To set the scene for truly memorable meals, we look after guests without fuss and go out of our way to provide exceptional service, every time. We believe that it is our people that set us apart, which is why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance because we believe that people excel when they are given the space to take care of themselves. If you are a Deputy General Manager who thrives on delivering extraordinary experiences and loves to inspire a harmonious and collaborative team, we would love to hear from you!

Experience
You thrive on getting the best out of people and maximizing commercial opportunities. You draw satisfaction from managing, training and supporting a team. You provide a professional catering service, ensuring that company standards are maintained and that Client expectations are met. Have experience in a similar role, ideally in contract catering or hospitality. Good understanding of report writing and financial management.

About you
You possess excellent supervisory and communication skills. You have good delegation and influencing skills. You are able to demonstrate your analytical approach to problem solving. You have the ability to display a real passion for food and customer service.

Qualifications
Strong financial acumen, excellent organisational skills, and experience managing large, diverse teams.