Location
Isleworth, TW7

Hours
Full Time

Salary
Up to £60,000

About the Role
Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? If so, this is the role for you. At BaxterStorey, we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training to ensure that you have the skills and knowledge to thrive in your role, while guaranteeing a good work-life balance.

As an Executive Chef, you will manage the smooth and efficient operation of the kitchen across multiple outlets, ensuring the company’s reputation for food quality is maintained at all times. You will organize the planning, preparation, cooking, and presentation of food to the standards required by the company and the client. Additionally, you will ensure supplies are correctly issued, used, and accounted for, carry out stock takes and food rotation procedures, and set objectives for the day-to-day running of the kitchens.

Experience
You will have proven experience within a demanding kitchen at the relevant level.

About you
Food’s provenance is critical to you, and you understand that being a great chef is not just about cooking but the ability to work with a team and build relationships. You are a team player with the ability to negotiate and build relationships with suppliers.

Qualifications
You should have an Intermediate Food Hygiene Certificate or above.