Location
Old Bailey, London

Hours
Full Time (hours to be confirmed)

Salary
£13.85 per hour

About the Role
Are you passionate about the culinary arts and eager to contribute to a dynamic kitchen environment? At BaxterStorey, we provide an exceptional culinary playground where your creativity can flourish and your talents shine. We believe the best food comes from nurturing talent and empowering our teams to continuously evolve and refine their craft. As a Kitchen Porter, you will play a vital role in maintaining a clean, safe, and efficient kitchen to support our chefs and ensure smooth food service operations.

You will be responsible for cleaning and sanitising kitchen utensils, dishes, pots, and pans promptly using appropriate equipment and cleaning agents. Your duties will include assisting with basic food preparation tasks, maintaining kitchen equipment cleanliness, disposing of waste responsibly, and ensuring all kitchen and restaurant areas remain tidy and hygienic. You will work closely with chefs and kitchen staff to ensure effective communication and coordination throughout food preparation and service.

We offer a supportive, inclusive environment that encourages growth and celebrates diversity. You will receive ongoing training and development opportunities to help you thrive in your role, alongside a strong commitment to work-life balance.

Benefits
28 days holiday including bank holidays plus your birthday off, 3 volunteering days, 3 days grandparent leave, 24 weeks enhanced maternity leave, secondary career leave, wedding/commitment day leave, free meals on shift, bespoke training and development opportunities, apprenticeship opportunities for all experience levels, pension and life insurance, discounts via Perkbox app (high street shops, holidays & cinema), wellbeing hub, access to employee assistance programme, cycle to work scheme.

Experience
No formal experience required. Enthusiasm and a willingness to learn are essential.

About you
Reliable, hardworking, and motivated individual with a passion for working in a fast-paced kitchen environment. You should be able to cooperate effectively with team members and follow health and safety regulations diligently. A positive attitude and eagerness to develop your skills within the food service industry are highly valued.

Qualifications
No specific qualifications are required for this role. Training and development will be provided to support your growth and success in the position.