Location
40 Blackfriars Rd, London

Hours
Full Time (hours not specified)

Salary
Competitive salary (details not specified)

About the Role
Join Ennismore Careers as a Brand Manager and drive bold, culturally relevant brand ideas that support the commercial and creative goals of our food and beverage outlets. You will be the visible brand lead across Working From_, Seabird, Albie and Chet’s, ensuring the energy, tone and guest experience feel distinctive, current and unmistakably “us.” You will create and own a London-wide and site-specific calendar of food, drink and cultural moments including collaborations, takeovers, events and partnerships that excite both locals and hotel guests.

Working closely with Brand, Digital and PR teams, you will ensure food and drink-led activations, partnerships and moments land loudly and clearly in the London market, reaching the right audiences at the right time through the most effective channels. With a strong commercial lens, you will shape and track promotions to ensure they deliver real impact, measuring performance, understanding ROI and creating clear post-campaign wrap reports that turn results into insight and inform future initiatives.

You will partner closely with F&B, restaurant and bar leadership, sales and revenue teams to develop brand-led initiatives that drive covers, spend, repeat visits and buzz. Using our restaurants, bars, terraces and shared spaces as the primary canvas, you will shape experiences people talk about, share and come back for.

Working seamlessly with on-property teams and central brand, design and marketing partners, you will ensure F&B storytelling is consistent, elevated and well executed. You will inspire and align teams around the brand vision for each outlet, communicating ideas clearly and bringing people along for the ride. Combining creative ambition with strong operational understanding, you will translate ideas into executable plans that work in real, busy hospitality environments.

What’s in it for you? Enjoy a competitive salary, 25 days holiday plus bank holidays, eligibility for the company discretionary bonus scheme, pension, private medical and life insurance. Benefit from a health cash plan supporting your physical and mental wellbeing, a confidential support hotline, and a network of mental health first aiders.

Treat yourself with retail and hospitality perks through our partners, including a free night at The Hoxton and a meal for two when you start, plus excellent discounts across the Ennismore family for you and your nearest and dearest—even if you decide to leave us! Enjoy a free night at The Hoxton every year and additional rewards when you hit big milestones.

There are lots of opportunities to progress and switch roles within our global family of brands. Training and learning academies will help you settle into your role and broaden your skillset. You will also receive extra time off to volunteer with partner charities and enjoy regular team get togethers, from casual drinks to special parties.

We offer enhanced family leave and an annual diversity and inclusion calendar of events to create opportunities for learning, celebration and positive impact.

Experience
- Strategic and creative thinker with experience building food and beverage or hospitality brands that deliver real commercial impact
- Deep understanding of lifestyle brands rooted in culture, community and social energy, especially within London’s dining and drinking scene
- Proven experience creating and delivering standout food, drink and culture-led programmes, including chef collaborations, residencies and authentic events
- Confident working across the full marketing mix with strong fluency in creative development, content, digital channels and live F&B experiences
- Natural connector with strong instincts on partnerships with chefs, drinks brands, suppliers, artists, musicians and cultural tastemakers
- Ability to turn relationships into meaningful collaborations
- Instinctive feel for brand, guest and local audiences, with the ability to uncover insights that translate into relevant, buzz-worthy ideas and opportunities
- Conceptual, out-of-the-box thinker open to trying new approaches

About you
- Looking for a place where you can be yourself; no clones in suits here
- Not precious; willing to leave egos at the door and get things done
- Focused on having a positive impact on people, leaving memorable experiences
- Easy to talk to and personable, able to connect well with others
- Team player who works hard, supports others and enjoys having fun along the way

Qualifications
Not explicitly specified, but a strong background in brand management within food, beverage or hospitality sectors is implied.