Location
Central London

Hours
Full Time (hours not specified)

Salary
£29,000 per annum

Benefits
28 days holiday including bank holidays
Plus your birthday off
3 volunteering days
3 days grandparent leave
24 weeks enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Free meals on shift
Bespoke training and development opportunities
Apprenticeship opportunities for all experience levels
Pension and life insurance
Discounts available on Perkbox app including high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Cycle to work scheme

About the Role
Do you have a passion for maintaining a well-organised, clean kitchen that runs like a well-oiled machine? Do you have stamina, good attention to detail and communication skills? If yes, this is the role for you. At BaxterStorey, we believe creating a lasting impression for our customers is not possible without the support of the entire team. We are looking for a Kitchen Porter who strives to exceed expectations at every turn. As a trailblazer in the hospitality industry, we welcome individuals who share our passion for exceptional experiences and creating unforgettable moments.

We foster an inclusive environment that encourages growth and celebrates diversity. You will receive ongoing training to develop your skills and knowledge, ensuring you thrive in your role. We also guarantee a good work-life balance because we believe people excel when given space to take care of themselves.

If you are enthusiastic and thrive in a harmonious, collaborative team, we would love to hear from you.

Key Responsibilities
- Wash dishes, utensils, and kitchen equipment by hand or using industrial dishwashers
- Clean and sanitise kitchen surfaces, countertops, and food preparation areas
- Empty rubbish bins and ensure proper waste disposal
- Assist chefs with basic food preparation tasks such as peeling, chopping, and slicing ingredients
- Help receive, store, and organise kitchen supplies and ingredients
- Maintain cleanliness and organisation of the kitchen, ensuring equipment is in good working order and compliance with health and safety standards

Experience
No formal experience required. Enthusiasm and willingness to learn are essential.

About you
Physically fit with stamina to stand for extended periods and lift heavy objects.
Good attention to detail and ability to follow instructions.
Strong communication and teamwork skills.
Basic knowledge of kitchen equipment and sanitation practices is a plus.

Qualifications
No formal education required, though a high school diploma or equivalent may be preferred.